The Meals Issues Summit will happen on 19 and 20 November 2019 at ExCeL London. Described as ‘The Davos of the meals business’, the inaugural Meals Issues Summit will happen on 19 and 20 November 2019 at ExCeL and is the primary high-level gathering of its form in London.The Summit goals to attach organisations throughout the meals provide chain, bringing collectively innovators and established firms to encourage the perfect new considering and speed up innovation throughout the worldwide meals business.The speaker line-up consists of:Gil Horsky, Director of Innovation Snack Futures, Mondelez Worldwide (Israel)Dr Gyorgy Scrinis, Meals Coverage Analysis Group, Faculty of Agriculture and Meals, The College of Melbourne (Australia)Kate Cole, World Head of Diet, Well being and Wellness, Nestle (Switzerland)Dr Sandhya Sriram, Co-Founder and CEO, Shiok Meats (Singapore)Andrew Ive, Founder, Huge Thought Ventures (United States)Didier Toubia, CEO, Adelph Farms (Israel)Deborah Sherry, SVP and Chief Industrial Officer, GE Digital Europe.“Meals Issues Summit will present a discussion board for brand spanking new concepts and large considering and is related for anybody with an eye fixed on the long-term way forward for the meals business,” mentioned Briony Mansell-Lewis, Director of Meals Issues. “The Summit presents delegates a possibility to study from business leaders and disruptors, be impressed by futurologists and world-renowned teachers and forge highly effective cross-sector business connections that can affect the way forward for the worldwide foods and drinks business.”Meals Issues Summit permits delegates to construct their very own programme throughout 12 classes and three streams. The schedule permits for pre-planned conferences with potential companions alongside extra casual networking.A full listing of occasion streams, classes and speaker profiles will be discovered on the Summit’s web site.