At QSI, NMR honey profiling is used routinely to detect honey adulteration, notably the addition of sugar syrups – essentially the most widespread type of honey fraud. Declared botanical selection and geographical origin can be verified with this system.On this webinar, Gudrun Beckh (CEO at QSI) will talk about how NMR is utilized in routine evaluation and the benefits it has to supply over different strategies. Conventional testing strategies typically battle to detect new and complicated sugar syrups which were designed to go adulteration checks. With NMR profiling, a fingerprint of the pattern is acquired, and lots of parameters are analysed concurrently. The approaches utilized for syrup detection and for verification of origin shall be defined.What to expectThe easy pattern preparation and quick measurement that NMR provides shall be described, in addition to the big selection of knowledge from the a number of parameters that may be acquired concurrently. Bruker BioSpin Market Supervisor for Meals, Feed and Beverage, Thomas Spengler, will introduce the NMR Meals Screener used at QSI and the sturdy background reference database shall be mentioned.Key topicsHow NMR works and is utilized as a software for routine, every day evaluation of honeyThe use of NMR spectral knowledge to find out sugar adulteration with out the necessity for affirmation by techniquesThe use of NMR for verification of the declared geographical and botanical varietiesThe benefits the methodology has to supply over standard methodsThe background reference database that ensures full reliabilityHow NMR is a robust technique for combating the dynamic nature of meals fraud.Who ought to attend?The webinar will attraction to meals testers; honey packers, importers or exporters; folks working in regulatory or governmental our bodies and people guaranteeing meals authenticity and security within the meals trade. It is going to even be of curiosity to beekeepers, NMR specialists, and folks working within the cosmetics trade.Keynote SpeakersThomas Spengler, Sr. Market Supervisor, Meals, Feed and Beverage Markets, AIC Division, Bruker BioSpinGudrun Beckh, CEO of High quality Providers Worldwide, Bremen